Kopitiam Chon Yong Tou Fu
30 Years of Handcrafted Flavour
Overview
Kopitiam Chon Yong Tou Fu is a beloved Hakka noodle stall in Seremban, known for its handcrafted fermented fillings and over 30 years of dedication. This branding project honors the owner’s journey from a three-wheeled cart to a local icon—capturing the heart, heritage, and authenticity behind every bowl.
Logo & branding
2 weeks
Restaurant
Deliverables
- Logo
- Print materials
Disclaimer:
Some of the projects showcased in this portfolio are conceptual designs created solely for presentation purposes and are not currently in use by any clients. All trademarks and brand names featured remain the property of their respective owners.
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